Jashmin From raikhol ,khajuribada ,kandhmal saying about recipe of manda bara, mash papay a and rice flower in it make balls from it and deep fry it .
Sumati jani from Raikhol ,khajuripada,kandhmal saying about kuru bhaja recipe. First wash horse gram properly , steam it . Make puffed rice out of local rice using sand . Add horse gram in it and fry it . now it redy
Srandhanjali jani from Raikhol nendisahi , khajuripada, kandhmal saying about madaranga saga panasa majhi recipe . First collect madaranga leaves from agricultural field . mash jackfruit seed and steamed it . Make a paste out of mustard seed , red chilies and garlic. Put one vessel on stove add mustard seed in that , onion ,and paste then add jach fruit seed , turmeric and add some water cook it for some time . then add leaves in it and steamed it now it ready to eat.
Prabhasini jani from raikhol ,nendisahi ,khajuripada ,kandhamla saying about kakharu pitha recipe. Cut and steam pumpkin , mash it well , put another vessel on stove add some salt in that and put pumpkin paste in that and add some rice flower make a dough from it . Put the dough on leaves and roast it from both side ,now it ready to eat .
Sakambari jani from Raikhol ,khajuripada, kandhmal saying about recipe of gudari saag . First collect some green leaves and wash it properly . Boil water in one vessel and some rice in that .then add leaves ,when it steamed then add salt per taste and add tamarind when it steamed properly now its ready to eat .
Gitanjali jani from Raikhol ,khajuripada, kandhmal saying about bamboo shoot curry. First collect some bamboo shoot and cut it properly , after wash stay those for 2 days . Then put one vessel on stove , put oil for heat add cumin ,onion and fry it then add mustards paste ,salt, turmeric and red chilies , mix all the ingredients and put some water for boiling then add bamboo shoot and tomato and keep it for steaming for 20 minutes .
Anjali sethi from Raikhol ,dutipada, khajuripada, kanhdmal saying about her work . Phyllaries days are following from 7th march to 9 march , in these day , from govt medicine provide by health worker door to door at free of cost. She also share doses , it should be eaten after food , no medicine for less than 2 years ,2-5 years DEC nedicine 1 kurmi 1 and other also like his , pregnant lady , small kids and people who suffer in diseases should avoid it .
Pragyan paramita jani from Raikhol,khajuripada, kandhmal saying about home remdies of diabetes . Grind cucumber , tomato and bitter gourd leaves and consume it daily half bowl for one week in empty stomach , it will helpful to cure diabetes
Prabhasini jani from Nendisahi,raikhol, khajuripada, kandhmal saying about dhania patra chutney first wash coriander leaves properly , grind some ginger, green chilies , garlic and some tamarind , then make fine paste of coriander leaves , now mix this two properly and add salt as per taste.
Nagada jani from Raikhol ,kandhmal saying about turmeric cultivation process. First land prepared and put some turmeric seed inside the soil and put some leaves on that . After 8 to 9 months now turmeric are read for harvest ing , then they steam this and after dried it ready to sell.