Deepak kumar paraseth from malipada, tumudibandha, kandhamal saying about health benefits of consuming mahula flower and its recipe. Collect mahua flowers and wash them properly and dry them. They fry the dried mahuas in a earthen pot. Also fry sesame seeds. Then first grind the sesame seeds with the help of Kutni and add there fried mahuas and grind along with sesame seeds. Then consume. This keeps cool our body and clear stomach. Their forefather used to consume this and they also love to eat this.
