Srandhajali jani from Raikhol ,khajuripada,kandhmal saying about cabbage egg curry . First cut cabbage add some salt ,turmic,green chilies,red chilies powder , masala and egg ,mix it well and dip fry it . Then put another vessel on stove add some oil onion ,masalaa, egg balls and do curry from it.
Saibala jani from dutipada,khajuripada, kandhamal saying about steamed egg curry recipe which called anda panner.
Sradhanajali from Raikhol ,kandhmal saying about recipe of egg omlet .
Rimjhim from Dabanga,Boriguma ,koraput saying about recipe of egg
Deepak kumar paraseth from Malipada ,tumudibanhda,kandhamal saying about medicinal use of country chicken's egg .He suggest to use egg yolk on burned wound for instant relief.
Eki Nandini from Jayeguda ,koraput saying about recipe of egg curry. Put a pan on stove, put there 2 spoon of oil. Add there cumin seeds, chopped green chilies and onion. Fry them in low flame. Then add there eggs, then add salt and turmeric as per taste, mix them well and stir for few minutes. Then take off pan from the stove. This is the process of Anda Bhujia.
Subhasankar bisoi from hardalei ,koraput saying about benefits of boiled egg ,its help to increase immunity power, memory power, healthy bone, control cholesterol and it ood for eyes also.
Durjadhana Bisoi from haldali village of boriguma block of Koraput dist saying about the food processing of egg pakda.